Start with a traditional Malaysian laksa base and mix it up to satisfy your taste buds with chicken, meat, vegetables, seafood or tofu versions. Fast, creamy, spicy, yummy, and heart warming – a simple to cook soup that is packed full of fresh flavours and best of all is ready in a jiffy!
How many parents are hearing “I’m hungry” 3,417 times a day?
Here is a quick snack you can whip up in no time. Your kiddos will even enjoy giving you a hand.
Sink your teeth into a traditional Anzac biscuit in under 40 minutes. Simple yet so satisfying with a good cuppa!
These Hot Cross Buns are wheat and gluten free. For those who aren’t gluten intolerant, you can of course indulge in these beauties, too!
Get your deep fryer out – here is how to cook your battered fish like a pro! Treat the family to this fisherman’s basket of fish, prawns and chips – will be sure to be a hit with the the kids too!
There’s a reason this recipe is an Aussie classic, and paired with a good ol cup of tea – you can’t go wrong!
This recipe is quick, delicious and sure to be a festive season hit with the whole family.
If you tried to maximize the amount of nutrients you could fit in one glass, you’d end up with this smoothie. In addition to tons of important micronutrients, it has healthy fats from the avocado and protein from the chia seeds. And it’s super sweet and creamy, to boot.
Super easy and kid-friendly rum balls made from crushed biscuits, sweetened condensed milk, cocoa and coconut and ready in just 5 minutes. This is a great recipe to make with the kids (and perfect for school lunch box treats).
Try these four fresh and healthy iced tea recipes to keep you hydrated this summer. Refined ingredient free and full of flavour!